Skip to main content

Posts

Showing posts with the label spaghetti

Carbonara Spaghetti with Chicken Wing

My First Simple Carbonara Spaghetti  Ingredients: Spaghetti Carbonara sauce (ready in can) Chicken wings Button mushroom (ready in can) - sliced black pepper Method: Cook spaghetti in a pot of hot boiling water for 8 minutes or until soft. Drain and put aside. Before cook, wash the chicken wing and drain. Rub the chicken wing with some sea salt to marinate for 20 minutes. Place the chicken wing onto a stainless steel plate. Steam the chicken wing using a wok with water underneath for 20 minutes. While waiting for the chicken wing, prepare the carbonara sauce. Heat pan, then pour the can sauce into the pan cook for at least 5 minutes then put sliced button mushroom to continue cooking for another 5 minutes. Once the sauce become hot, add spaghetti and toss for 30 seconds until even, then put the steam chicken wing as well and toss well. Sprinkle with black pepper and served immediately.  Happy Trying and have fun ! You ca...

Tri Colour Mix Bean Spaghetti

My 3 Ingredients Spaghetti This is my laziest spaghetti ever since it was raining in the morning. I couldn't go out to morning market to buy anything to cook. So I end up to dig out anything that left in the kitchen to cook spaghetti.  With only 3 ingredients which are a pack of spaghetti, tri colour frozen mix bean and cabonara sauce in can.  The result : Tadaa... At least there are something to eat better than nothing to eat. Some people would query, why don't just go out to eat? I would say too lazy to go out but not lazy to cook at all, even with only 3 ingredients. I might sound weird but this is me...haha! Happy Day on a rainy Saturday!

Traditional Spaghetti with a Modern Twist

Spaghetti with a Modern Twist  I love to create new dish by adding up new ingredients on top of the original recipes. Ingredients: Spaghetti Traditional pasta sauce Bunashimeiji For mix salad portion Tomato Cherry cucumber Hard boiled omega egg Chicken breast meat (cut into cubes) Kewpie mild mayanaisse Alfafa Sprouts as garnish I love everything about Food: the fragrant, irresistible smell; original colors and  the rich, overwhelming tastes. Have a good day ahead!