Food Passion Home Cook

How To Steam White Pomfret Fish Ingredients: White pomfret - small x 3 pcs Garlic - chopped Ginger - sliced Sesame oil soy sauce Method: Wash white pomfret and drain with kitchen towel paper.  Transfer to a stainless steel big plate. Meanwhile fried garlic in a hot pan using cooking oil.  Fried until fragrance or turn golden brown. Put aside. Place ginger and sesame oil on top of the fish to steam for 15 minutes. Once done, sprinkle fried garlic and flavour with some soy sauce onto the steam fish.  The steam white pomfret is ready to be served!

My Black Pomfret In Sweet And Sour Gravy Ingredients (A): Black pomfret (size vary) - wash and wipe to dry Ingredients (B):  Tomato 2pcs Ginger - a bit to slice Garlic - slice Onion - cut slice Ingredient (C) - the gravy: Tomato sauce Sugar Vinegar Sea salt a pinch / to taste Method: Dip (A) into corn flour to cover up the whole pomfret. Mean while heat frying pan with oil until hot bubble appear. Deep fry the pomfret until crispy and golden brown. Remove the pomfret from the frying pan.  Place a kitchen towel paper to absorb oil from the fish. Put aside. In another clean cooking pan, heat pan with oil until hot, put Ingredients (B)  stir fry for 2 minutes or until garlic become fragrant. Add Ingredients (C) and mix well. Add filtered water depending on how thick you want the gravy. When gravy is done , put back the fried pomfret into the gravy to mix evenly. The sweet and sour black pomfret is done. Is that ...

Tonight's Simple Dimple Dinner 1-Baked bean in tomato sauce with scramble egg 2-Stir fry broccoli with salmon ball and bunashimeiji mushroom 3-Steam garoupa fish Home cook is always the best. Happy Dinner-ing!

Saturday All Steam Dish Dinner 1-Steam Siew Pak Choy top with fry shallot oil 2-Steam fish top with slice ginger 3-Steam herbal whole kampung chicken with wolfberry 4-Steam omega egg 5-Sliced japanese cucumber as side dish Enjoy your dinner!

A simple three dish dinner 1-Stir fry bunashimeiji mushroom with red, green and yellow capsicum. 2-Steam fish top with slice ginger and sprinkle with fried garlic oil to enhance the aroma. 3-Steam square bean curd with fried shrimp and shallot. Enjoy your dinner tonight !